#17 DoorDash diaries
Esplicito

#17 DoorDash diaries

Esplicito

Kitchen Open Late di Less Tasted

Note sull'episodio

On this weeks episode the cooks discuss what it’s like to work as a delivery driver for the food delivery company DoorDash. You can hear a day in the life, the pros and cons of the job, the best places to DoorDash in the city of Chicago, and choose we play “would you rather” so come have fun with us. Let’s dig in.

#newpodcast #podcast #doordash #food #fooddelivery #podcast #podcasthost #podcasting

Parole chiave
restaurantfoodcomedy