
Note sull'episodio
Dr. Erinn Tucker-Oluwole, MBA, a prominent figure in the hospitality and tourism industry shares her 25-year journey, from co-founding DMV Black Restaurant Week to her academia and workforce development roles. They discuss the evolving challenges in hospitality, the importance of innovation, and the role of agritourism. Dr. Tucker Oluwole also highlights her upcoming book, 'The Black Travel Movement,' which explores African American travel's economic and cultural impacts.
Parole chiave
innovation
entreprenuer
author
educator
dissertation
black
hospitality
diversity
inclusion
community
HBCU
writer
students
technology
education
learning
Culinary
professor
culture
event management
hospitality management
leadership
business
restaurant
restaurant business
Black business owners
