Grub & Grace

Grub & Grace

di Mark Flower
Stagione 1

Living Water w/ Aaron Sanborn

Welcome to Grub & Grace, where I'm on a seafood diet; I see food and I eat it. I am Mark Flower and we will be diving into the living water with a dear childhood friend of mine, Aaron Sanborn. So, let’s dig in. Disclaimer: this episode conversation is heavily influenced by pastors such as John Piper, D A Carson, and Tim Keller. John Piper has lived in fundamentalist spaces while platforming people like Mark Driscoll. If this information is a big no for you, I totally understand and I invite you to come back for next week's episode. All ideas and viewpoints presented should be taken as opinion. Be sure to give us a 5-star rating on Apple podcast and leave us a shining review. Also be sure to like and follow us on social media on Facebook, Instagram, and X. grubandgrace.com

Grain & Wine w/ Ryan Parr

Welcome to Grub & Grace, where you never make plans with croissants—they’re flakey! I am Mark Flower and we will be continuing the discussion we started last week with Ryan Parr on Joseph and how he decides to wield his powerful position. So let’s jump right in. All ideas and viewpoints presented should be taken as opinion. Be sure to give us a 5-star rating on Apple podcast and leave us a shining review. Also be sure to like and follow us on social media on Facebook, Instagram, and X. grubandgrace.com

Dream On, Joseph w/ Ryan Parr

Welcome to Grub & Grace, where cake is just bread that believed in itself. I am Mark Flower and we will be taking you on a roller coaster ride on the highs and lows of Joseph in our discussion with my good friend, Ryan Parr, who is someone I’ve known since college. So, let’s dig in.

BSE: Giving Thanks

Welcome to Grub & Grace, where bread puns happen when you yeast expect them. I am your host Mark Flower, and this podcast is my learning journey via discussions with friends as we share a meal. Today’s episode will be a bit different, than the usual setup, as I will be talking about the cultural practices and traditions around the world regarding giving thanks for food before and after a meal. We'll uncover its origins, historical significance, and why this practice spans across just about every culture and religion. So, let’s dig in! All ideas and viewpoints presented should be taken as opinion. Be sure to give us a 5-star rating on Apple podcast and leave us a shining review. Also be sure to like and follow us on social media on Facebook, Instagram, and X. grubandgrace.com

Happy Holidays 2024 from Grub & Grace

Bonus
Happy Holidays to you from Grub & Grace. We hope you have a blessed time with family and friends as you celebrate. See you all in a few weeks. All ideas and viewpoints presented should be taken as opinion. Be sure to give us a 5-star rating on Apple podcast and leave us a shining review. Also be sure to like and follow us on social media on Facebook, Instagram, and X. grubandgrace.com

Grub & Grace Trailer

Trailer
Welcome to Grub & Grace, where food puns are my jam - they spread happiness. I am your host, Mark Flower, and I am on a journey to listen and learn through discussion and good-faith dialogue. So, I have invited several of my friends over to share a meal and chat about the Bible, faith, and whatever else happens to be on our minds. I am not a theologian or expert by any means, but I do hope that I can bring my experiences and limited knowledge to the table. My hope for you is that you will be able to allow yourself an open mind as we present different perspectives on various topics. There is plenty of room at the table so I invite you to pull up a chair and share in this meal with us while we all learn together. Music: ‘Everything You Need’ by Fleece Mob Graphics and visuals: by Root & Branch Creative. You can visit our website grubandgrace.com for more information, as well as our socials on facebook, instagram, and X.
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