Our second episode is set in Liège, a city in Belgium. Here, every year in May, the festival Nourrir Liège is organised. The aim is to raise awareness on food transition, inform citizens and encourage them to consume food with a low environmental impact. This year, for the first time, the festival organised a special week dedicated entirely to students and we were there to interview them. We explored their awareness of the issue of deforestation, their habits as consumers and how they perceive the EU's actions on the issue. They were well prepared on the issues but admitted that it is difficult to choose consciously in everyday life. Here you will hear their thoughts and ideas, their concerns, hopes and some very profound messages!

About Fair Trade pricing:

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