Career Homemakers

Career Homemakers

di Kim Griffin

Bambini e famiglia Casa e giardino

Stagione 3

Children: Summer Chore Training and Safety in the Home

In this episode, Kim shares the Homemakers' perfect opportunity during the summer to train their children in necessary life skills and chores. She started at kindergarten. Listen for tips to make this successful for your family.

Are you Discouraged? Encouragement for Moms and Homemakers

Have you felt discouraged lately? You are not alone. Let today's words and prayer uplift and encourage you. ⁠https://careerhomemakers.com⁠

Patience as your Husband builds his Career and 1st House Purchase

In this episode, Kim discusses the various stages of a husband's career and shares how patiently saving and waiting to purchase a first house.

Marriage Intimacy: Accepting Changes after Giving Birth and Surgery, and Addressing Pain Issues

In this moving episode, Kim offers heartfelt words of encouragement to women, reminding them to embrace the natural changes that come with motherhood or surgical procedures. She acknowledges that these changes can be difficult to accept at times, but urges women to trust in the plan that God has for their bodies. It's a message of compassion and understanding that will resonate with many.

A Homemaker's Wedding Vows and Keeping Marriage against 3 main causes of Divorce

In this episode, Kim shares ways to uphold your marriage vows and avoid the Top three reasons for Divorce. Have a question for Kim, email: kim@careerhomemakers.com Helpful questions will be read and answered on an upcoming podcast.

Family Finances and the Bible

In this episode, Kim reviews what the Bible says about our family's finances. You may ask: Why did God say all these things about our money and belongings? Because He cares. Jesus knows that having any other god will hurt you. He is the only faithful, true God. Cheating, lying, or stealing shows you don’t trust His provision, and coveting what others have leads our hearts away from God’s provision and timing. 

Family Finances

In this episode, Kim shares how finances are a way of walking out our faith. Our family is ours to look after and provide for, which takes money. Unfortunately, life in America takes a lot of money. We see our spouses work and toil daily to bring home a paycheck. In this partnership, our responsibility is to spend this money wisely. She also shares how giving is a part of this faith. Email Family Financial Questions or Prayer requests to ⁠kim@careerhomemakers.com

Maintaining the Right Perspective as you Feed your Family

In this episode, Kim shares how you can keep the proper perspective as you serve your family by feeding them daily. It's a large responsibility and a huge task, so listen to be uplifted. If you have questions or comments, reach out to Kim at ⁠Kim@careerhomemakers.com ⁠

Feeding Your Family: Eating and Cleaning up

In this episode, we finish our focus on Feeding our Family. There's lots to talk about, from preparing food, eating with family, and cleaning up. Kim goes over some attitudes homemakers can struggle with when providing meals for their families and prays for God's help for this responsibility. Griffin Pizza Dough 3 cups of bread flour ½ cup sugar 1 tsp salt 1 pkg yeast or 2 ¾ tsp of dry yeast 1 cup warm water 3 tbsp olive oil Put bread flour, sugar, and salt into the mixer. Place 1 cup “baby bottle” temperature water with yeast in a glass measuring cup and let it sit for 5 minutes. Then, pour into the flour mixture. Add olive oil. Use a dough hook, and mix for 5 or so minutes. Knead until it’s a smooth ball. Add a little flour if it’s too sticky. The dough should not stick to the sides. Cover and let rise for 1 hour. Note: you can make this by hand without the mixer as well. Use this dough for Pizza rolls, Calzones, or Pizzas of any size. This recipe makes a thick crust for a large 14-inch pizza.  Generously oil pan. Roll out the dough and place it into the pan. Fill with desired cheese, sauce, and toppings. Place in a heated 400-degree oven for 12 minutes. Then place under broiler for a couple of minutes, just so the top is slightly browned and bubbling. Hint: don’t walk away from the oven. Keep checking on it for those couple of minutes.  We use sauces on top when served: Ranch, BBQ, Franks, or a combination. Sprinkle toppings include red pepper flakes, parmesan cheese, and Italian seasoning. Because the crust is thick like a breadstick at the end, we dip it in olive oil and salt.  The toppings we use are Pepperoni, sausage, meatloaf, cut meatballs, bacon, chicken, and/or ham. This is a great way to use leftover meats in your refrigerator. And when you add a ton of meat, it’s more satisfying. You can also use vegetables like onions, peppers, sun-dried tomatoes, artichoke hearts, and pine nuts. These toppings are also great components for a calzone. Rub olive oil on top when making a calzone, and remember to oil your pan generously. Enjoy.

Managing Your Household's Food

In this episode, I share instructions on how to manage food in your Refrigerator, Freezer, Pantry, and Cupboards.

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