Welcome to another episode of Real Startup Stories. Joined by Ella, founder of The Prawn Star, who swapped Essex for Cornwall and left her old life behind to build a business around her love of seafood. Ella shares what it was like moving 370 miles away, starting from scratch and building her brand through pop ups and restaurant takeovers while working full time and raising two children. She talks about the lessons learned from her very first seafood boil event, where things didn’t quite go to plan, the realities of doing everything herself, and the journey towards launching her own food van. We also discuss balancing family life with entrepreneurship, future projects in the pipeline and what it really takes to build a business from the ground up. If you enjoy hearing honest stories from founders and entrepreneurs, make sure to subscribe and ...