Tex-Mex is one of America's great culinary success stories — a vibrant, bold, and deeply satisfying fusion born along the Texas-Mexico border and now beloved across the entire country. Combining Mexican culinary traditions with Texas ingredients and cooking styles, Tex-Mex gave the world fajitas, nachos, and the crispy taco shell. The flavors are bold, the portions are generous, and the margaritas are legendary. Understanding Tex-Mex means understanding how cultures blend to create something entirely new and entirely wonderful.

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