Note sull'episodio
CEO of Onego Bio Maija Itkonen talks to Alex Crisp from Future of Foods Interviews. Onego are a BioTech food company making egg proteins without chickens. The commercial demand for egg proteins account for a third of all eggs and demand is going up.
The cruelty experienced by egg producing chickens is no mystery to us and so Onego have provided a real solution to this problem.
Food manufacturers agree that getting egg proteins from tortured chickens is just not sustainable anymore. Onego wants to take the burden away from egg producers so that they can concentrate on producing better eggs for breakfast plates in better conditions for chickens.
To discuss collaboration email crisplexmail@gmail.com
Parole chiave
alex crispfuture of foods interviewsonego biomaia itkonnenegg protein