Notas del episodio
You may recognise this chef from MasterChef 2023! Today in the studio we are joined with Giovann Attard, a chef from Malta. In this episode, Giovann will take us on a tour of his home country, spilling secrets about his life growing up on a farm and the unique Mediterranean and Italian influences that shape Maltese cuisine.
Stay tuned for more delicious dishes every day.
This episode was produced by Hannah Rashbass, Millie Jackson and Mariam Aziz.
Technical support was provided by Maria Martinez-Ugartechea.
Find more recipes and stories from Larder Magazine at https://www.lardermagazine.com/
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Palabras clave
food
family
culture
dishing up
celebrity chef
chef
cooking
london
london food
malta