Started making it. Had a breakdown. Bon appetit.

Welcome back to Using My Degree! This week's special guest is Chef Jesse Koones of Junoon in Manhattan, again. We tried our best to talk about chocolate amidst absolute chaos. Enjoy!

Please excuse any dog or fire truck noises - my dogs do not like guests and my neighborhood is an active battleground most days.

Jesse's Instagram: https://www.instagram.com/chefyankeeboy/

Ask questions here: https://using-my-degree-podcast.tumblr.com/

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