Note sull'episodio

In this episode of UNinvested, host Sahil sits down with 23-year-old entrepreneur Eddy Connors, the non-technical founder of Goodie Bag—a startup tackling restaurant food surplus. Eddy shares his inspiring journey from backpacking in Indonesia to founding multiple companies focused on sustainability and social impact. They discuss the challenges of building a tech company without a technical background, the importance of conviction in entrepreneurship, and the innovative strategies that have propelled Goodie Bag to the brink of closing a $1 million pre-seed round.

What We Explore:

  • How a transformative gap year in Indonesia inspired Eddy's entrepreneurial spirit
  • The creation of BerBeda, Eddy's first company making athletic wear from recycled ocean plastic
  • The decision to graduate college in two and ... 
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Parole chiave
entrepreneurshipventure capitalfounderstartuppodcastsahil sethuninvested podcastinnovationstartup challengesentrepreneurial journeyyoung entrepreneurEddy Connorsgoodie bagfood wastefood surplus23-year-oldnon-technical foundersustainabilityrestaurant industrybackpackingUniversity of Colorado Bouldergap year early sales tacticsTechStars Farm to Forkfundraisingpre-seed roundinterviewenvironmental impactmarketplace solution