In Episode 2 of Talk of the Town, host Morgan Harper sits down with Gage Ommundsen, owner of Happy Face Barbecue in Berwick, Maine. Gage shares how his love of cooking turned into a growing business, the challenges of running a one-man operation, and why maple wood defines his New England barbecue style. From backyard pop-ups to serving inside Badwolfe Market, Happy Face Barbecue has become a community favorite. Hear about Gage’s journey from graphic design to smoked meats, his plans for the future, and why kindness is just as important to him as the food on the plate.