Episode 33 - Why is My IPA so Haz...
Episode 33 - Why is My IPA so Hazy?

Secondary Fermentation di East Carolina Beer and Brewing

Note sull'episodio

This week the crew discusses the ongoing hazy IPA trend. They talk about the reason behind the haze, the difference between hazy IPAs and traditional american IPAs, and even jump into some BJCP criteria. Check it out for a few laughs too!

Parole chiave
appearancehazy ipaneipa