Episode 64 - What are Red Flags a...

Episode 64 - What are Red Flags at a Brewery?

Secondary Fermentation di East Carolina Beer and Brewing

Note sull'episodio
Today, Joe, Lauren, and Nick discuss a couple beers and some craft brew news about the latest with Anchor Brewing, and then dive into a discussion about red flags when going to a brewery (inspired by Reddit and Vinepair). Does a dirty glass mean it's time to find a new brewery? Do you get annoyed when all they serve are IPAs? Tune in to see if we agree with some of your red flags!
Parole chiave
breweryred flagnorth carolina beer