What if the biggest risks in the food we eat aren't always visible?

Food safety goes far beyond food poisoning. From how food is produced and processed to how it is stored, prepared and handled at home, everyday choices and wider food systems can have serious implications for public health.

In this episode of Not Motivated Podcast, we sit down with Dr. Vivian Maduekeh, a food systems scientist and public health policy expert, for a deeper conversation about the realities of food safety in Nigeria.

We explore the risks that can exist in the food we eat, including pesticides, aflatoxins, contaminants, unsafe handling and plastics, as well as some of the everyday practices at home, restaurants and food businesses that can affect food safety.

But the conversation goes beyond i ...