Raw milk is having a very loud wellness-internet moment… so naturally, we had to talk about it.

In this episode of Funny Medicine Podcast, we break down the raw milk craze, why people are suddenly obsessed with it again, what pasteurization actually does, and why the “natural is always better” argument gets very questionable once bacteria, foodborne illness, and bird flu enter the chat. We’re talking about the history of milk safety, Louis Pasteur being the MVP, raw milk claims vs. actual science, the risks of pathogens like E. coli, Salmonella, Listeria, Campylobacter, and why H5N1 bird flu in dairy cattle has made the raw milk conversation even more urgent.

Also discussed: raw milk laws, herd share loopholes, wellness influencer marketing, pregnancy risks, kids and foodborne illness complications, probiotics, lactose intolerance m ...