Doug and Sam journey to Big Rapids, Michigan, to the 5C Ranch for an exclusive interview with the legendary Bobby "Toad" Cook. With a career spanning decades in bullfighting and rodeo entertainment, Toad Cook has left an indelible mark on the sport - fighting bulls in Mexico City and Calgary, Alberta on the same day. As a 13th-generation descendant of Mayflower signer Francis Cooke, Toad's life is steeped in history, adventure, and service. In this episode, Toad shares stories of resilience, skill, and passion, from his early days serving as a scout in the U.S. Army Cavalry to his fearless performances in the Wrangler Bull Fights. Discover his encounters with some of the fiercest bulls, getting his start with Jim and Maggie Zinser of J Bar J Rodeo, his experiences at the IFR and the NFR, his memorable relationship with "The King of Rodeo" Harry V ...