The cuisine of Istanbul tells stories of markets, neighborhoods, street food, family tables, and influences that have arrived from different routes. In this episode, we explore popular flavors and their connection to everyday life.

To discover Kadıköy and the more local side of the city's cuisine:

• https://www.viator.com/tours/Istanbul/Kadikoy-Istanbul-Morning-Food-Tour/d585-7812P71?pid=P00264242&mcid=42383&medium=link

To experience the flavors of Istanbul in an evening setting, between local cuisine and rooftops:

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