Notas del episodio

Welcome back Bakers! This week we're talking about Italy's most talked about bread, Focaccia! Join us chatting about all our favourite things about Focaccia, the trends, and all the laughs in between!

Find us everywhere you listen to your podcasts!

Palabras clave

food

bake

baking

culinary

pastry

pastry chef

baker

small business owner

yyc

calgary

chocolate chip cookies

cake

pie

bread

buttercream

chef

trendy

trends

focaccia

italy

oliveoil