Port to Plate with Sara Waxman
Tales from the Ship por Stephanie Lynn
Notas del episodio
Join us aboard the MSC World America as we sit down with Sara Waxman, Editor-in-Chief of DINE Magazine and one of the world’s most celebrated food critics, for a flavorful episode of Tales from the Ship. From her publishing roots to her globe-trotting culinary adventures, Sara shares her favorite places to eat, unforgettable dining experiences, and a few deliciously fun stories along the way.