The journey into the soul of Italian excellence continues!

In Part 2 of this exclusive 3-part series, Chef Dan and Doris WithaD from SoFloDining go deeper with the legendary Chef Marco Vico. If Part 1 was about the dream, Part 2 is about the incredible craft that keeps Cafe Vico at the top of the Fort Lauderdale dining scene year after year.

Chef Vico opens up about the meticulous care that goes into every plate and the "no shortcuts" policy that has defined his kitchen since 1997. From the selection of the finest ingredients to the expansion of his world-class wine cellar, this segment reveals why this restaurant remains a gold standard for authentic Italian cuisine in South Florida.

In Part 2, you’ll discover:

The Art of the Menu: How Chef Vico balances traditional Northern Italian recipes with modern culinary expectatio ...