Salinity Presents: Tru Tallow

Salinity Presents: Tru Tallow

Salinity Presents: A Podcast por Salinity Seafood & More
T1 · E5
24 ago 2026
36:38

Notas del episodio

Salinity Seafood & More is a locally-sourced gift shop & online store, oyster education center, and sustainable marketing consultancy based on Whidbey Island, WA. Behind every present on Salinity's shelves are people with stories! Join SeaEO & host Emily Wilder as she talks with Salinity's suppliers, artists, and friends to find out what kind of presence they bring to the world, and why.

In this episode, Emily speaks with Callie Sirak of Tru Tallow, a small-batch, hand-rendered tallow skincare business sourcing suet from local, grass-fed, grass-finished animals on Whidbey Island. Callie shares how a mother's search for a natural remedy for her son's eczema turned into a full-fledged skincare line, and walks through the whole nose-to-tail philosophy behind her products, from her bestselling Tru Blu face moisturizer to Fleece Grease, a beard balm made from sheep tallow. She digs into the ancestral roots of tallow-based skincare, why sourcing and a low-and-slow rendering process matter so much, and why she's committed to staying small and local rather than scaling up.

Come explore the world of tallow-based skincare with Salinity Presents!

Host: Emily Wilder, Salinity Seafood & More SeaEO

Special Guest: Callie Sirak at Tru Tallow

Edited by Luc Hagopian

Music by Barbara Dunn

Links:

Tru Tallow

3 Sisters Farm

NW Local Meats

Puget Sound Restoration Fund

Lavender Wind Farm

Anacortes Farmers Market

Skagit Valley Farmers Markets

3 Sisters Market

Salinity

Skagit Valley Food Co-op

Lettered Streets Coffeehouse

Living Pantry

Palabras clave

food
Salinity
farms
sustainability
sustainable farming
interview
Pacific Northwest
tallow
skincare
beauty

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