New York Farm Bureau News Bytes

New York Farm Bureau News Bytes

por New York Farm Bureau

Sin lucro Noticias del día Política

Temporada 2

#16: Interview with Zippy Duvall on the Major Priorities for American Farm Bureau - 8-31-2023

In this episode, we talk with American Farm Bureau Federation President Zippy Duvall during his visit to Western New York. In this episode, President Duvall shares insights from his conversations with local farmers about their issues, including natural disasters, supply chain disruptions, and inflation. As a third-generation farmer, Duvall understands firsthand the challenges farmers are up against. Tune in to hear Duvall's perspective on agriculture today and what lies ahead as he continues to be a leading voice for American farmers and ranchers.

#15: Interview with Mike Carter on the Importance of Strategic Planning - 8-10-2023

Strategic planning is critical for any organization to thrive in an ever-changing world. To gain insight into developing an effective strategic plan, we recently sat down with Mike Carter, Assistant Vice President for Corporate Strategy at Nationwide Insurance. Carter, who helped guide the Farm Bureau through its own strategic planning process, shared his expertise at the organization's Agricultural Summit in Syracuse. In this podcast episode, Carter explains what strategic planning entails, why it's important, and how to approach the process. Tune in to hear practical tips that any organization can apply to position itself for future success.

#14: Interview with Jim Bittner on federal agricultural guest worker program (H-2A) - 7-27-2023

In this episode, we visit the Bittner Singer Orchards in western New York.This 400 acre orchard grows delicious stone fruits like cherries, peaches and nectarines. The day we toured, workers were picking regina cherries, whose sweet-tart flavor right off the tree makes them a favorite.Picking delicate fruit quickly and carefully is skilled labor. Most workers are Mexican migrants who join the farm each summer through the federal H-2A guest worker program. This involves considerable time and expense for the farm owner.These seasonal laborers are vital for getting summer fruit from orchard to market. We talk with the Jim Bittner about life on the fruit farm and what it takes to make fruit farming a reality.

#13: Interview with Cristian Gilcess on the Role of FFA in Young People's Lives - 7-13-2023

In this episode, we talk with Cristian Gilcess, a young agricultural enthusiast from Queens, New York. Despite growing up in an urban environment, Cristian developed a passion for agriculture through his high school's agricultural program and his involvement in the FFA (Future Farmers of America) chapter. We talk about Cristian's agricultural journey, his experiences as a state FFA officer, and his aspirations to pursue a career in agriculture policy. We touch upon the growing interest among young people in agriculture and the need to expand the understanding of agriculture beyond traditional farming. The episode highlights the exciting opportunities that exist in the agriculture industry and the enthusiasm of the next generation in shaping its future.

#12: Interview with Jeff Williams on the End of Legislative Session - 6-29-2023

In this week's episode we chat about the end of the legislative session in the state of New York, specifically the bills that impact farmers across the state. Our repeat guest, Jeff Williams, the Director of Public Policy at the New York Farm Bureau, provides valuable insights into the implications of these bills and the dynamic legislative process. This episode breaks down the essential details that will shape the agricultural landscape in New York and offers perspective on the implications for the future of agriculture in the state.

#11: Interview with Abigail Copenhaver on the Benefits of Dairy - 6-14-2023

In today's episode we speak with dairy farmer and registered dietitian Abigail Copenhaver about the tasty benefits of dairy. Get ready for an insightful discussion on the benefits of chocolate milk, why lactose milk is often sweeter, and how dairy plays a crucial role in athletic recovery. Tune in and discover the secrets of this delicious and nutritious beverage during this special month dedicated to all things dairy.

#10: Interview with Lauren Williams on the Farm Bill - 6-1-2023

Join us as we delve into the intricacies of the Farm Bill, a significant legislation that provides essential funding for USDA programs supporting farmers and national food assistance initiatives. In this episode, we sit down with Lauren Williams, the Deputy Director of Public Policy and National Affairs Director at New York Farm Bureau to better understand the crucial role the Farm Bill plays in shaping agriculture and its impact on communities, particularly in New York. Whether you're a farmer, a policymaker, or simply interested in the agricultural landscape, this episode sheds light on why the Farm Bill should matter to everyone.

#9: Interview with Chef Charlie Marshal on New York Wine Industry - 5-17-2023

Join chef and owner of The Marshal, Charlie Marshal, as he takes us on a captivating journey through New York's thriving wine industry. Discover the exceptional flavors and varietals that have propelled New York wines to national acclaim, and gain insights into the challenges faced by a restaurant owner in New York City. Tune in and raise a glass to the vibrant promising future of New York's wine scene.

#8: Interview with Tara Vander Dussen offering an outside perspective on Dairy - 5-04-2023

In this episode, we are joined by Tara Vander Dussen, a dairy farmer from New Mexico who is also an environmental scientist, blogger, and podcaster. As an outsider to New York's dairy farming community, Tara offers a unique perspective on the challenges faced by dairy farmers in the West and how they compare to those in New York. We discuss Tara's farm, her views on sustainability, and the role of dairy farming in promoting environmental conservation. Join us for an insightful conversation with Tara, also known as the New Mexico Milk Maid, as we explore the intersection of dairy farming and sustainability. To learn more about Tara's work, visit her website: https://taravanderdussen.com/

#7: Interview with Seth Jacobs and Renee St. Jacques on adult use cannabis - 4-20-2023

In this episode, we dive into the growing world of adult-use cannabis in New York state. We'll be speaking with Seth Jacobs, of Slack Hollow Organics, is a farmer who's growing the crop and Renee St. Jaques, senior director of public policy for New York Farm Bureau and staff representative to the organization's cannabis committee. Seth, has been growing vegetables at his farm outside of Albany for nearly four decades. Last year, he added a new crop to the mix: adult-use cannabis. Renee is a leading expert on the topic, and she'll help us unpack the challenges and opportunities facing New York's nascent cannabis industry.

3 de 6