Compliments to the Chef

Compliments to the Chef

por Bits Nicholas & Nancy DaSilva

Noticias de entretenimiento After Shows

Temporada 6

Dinner Party (The Office) - w/ The LA Food Podcast

We're ending our summer blockbuster series with perhas the most iconic 22 minutes of television in this century. Behold: The Dinner Party. From the brilliant minds of The Office comes an absolute calamity of coworkers socializing outside work. We breakdown this episode (and lots more), with our best pals at the LA Food Podcast. Tune in!

Big Night - w/ Katherine Lewin

Put on your dinner jacket, hop in your Cadillac and join us for a Big Night. Joined by Founder and CEO of Big Night (the store) in NYC, we unpack this cinematic classic. From the timpano to the risotto to the surprise sucking pig, we get into the details and have a laugh doing it. Katherine Lewin is the founder of Big Night, a one‑stop shop for dinner‑party and hosting essentials in Greenpoint and the West Village. She is also the author of Big Night: Dinner, Parties & Dinner Parties. Instagram @kklewin Big Night Website: https://bignightbk.com/

The Taste of Things - w/ Kendra Vaculin

This week we review The Taste of Things with Kendra Vaculin. Get ready for the Nancy Meyers kitchen of the french countryside and a delicious feast for the eyes!

Chef - w/ Jessie Evans

This week we are joined by Jessie Evans (@jessie_eats) to discuss the feel good, 2014-coded movie "Chef." Tune in for a fun conversation about the early days of social media, whom we'd cast as our love interests and the worst thing you can put caviar on.

Ratatouille - w/ J Lee

Wash your hands and grab your rodents! The most highly anticipated food movie of the summer blockbuster series is HERE. Ratatouille is the pinnacle of food cinema, and there is no better person to unpack it than J Lee, Critic at Large @ Feed Me and Food Editor of Interview Magazine. Summer is hot, but J's takes on this cult classic film are even HOTTER! You don't want to miss this one.

Julie & Julia

It's time to discover the art of french cooking all over again! Tune into this discussion of three-time Oscar winner Meryl Streep and her iconic performance as Julia Child in post-war france. We may also discuss Julie from time to time.

Mystic Pizza

It's summer and we're ready to kick back with some famous movies all about food! For our first recap, we're going into the archives and bringing out the movie that started it all. Grab a slice and and your shoulder pads, because it's time to head to Rhode Island to watch MYSTIC PIZZA!

The Lovely Gail Simmons

Today is a momentous day for the pod. Compliments to the Chef is honored to present our interview with the beating heart of Top Chef, the one, the only, the lovely Gail Simmons. This interview gets to the soul of what makes Top Chef the greatest cooking competition to ever do it. You absolutely do not want to miss this interview with the woman who has been there since day one.

Temporada 5

The Last Supper (S22E14, Finale)

It's time to say Ciao to Top Chef Season 22 with the most epic season finale. Bailey, Shuai and Tristen deliver the meal of their lives, which just so happens to be the best finale anyone has ever seen on Top Chef. Tom is overcome with excitement, Kristen is overcome with emotion and Gail is overcome with Canadian pride. Tune into our last coverage of Season 22, it's not goodbye, it's arrivederci!

Going for Gold (S22E13)

Top Chef has arrived in Italy and Tom is giddy with excitement! We have the first ever diabolical risotto challenge and, in true NBC fashion, Olympians! Tune in to hear our coverage of the elite athletic event of the season as the chefs go through a three-round Italian live showdown.

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