Join us for a glimpse behind the scenes at Coffee Beanery, where every day brings new adventures. Today, we'll take you on a journey through the art of pour-over coffee brewing, discuss our upcoming Fourth of July sale, and share the excitement of our freshly launched Island Fudge coffee blend. First, let's dive into the world of pour-over coffee brewing. Picture the chaos of our inventory management in a massive 45,000-square-foot warehouse. It's that time of year when every single coffee-related item, from K-Cups to accessories, must be meticulously counted. If you call us and we don't answer promptly, it's likely because we're knee-deep in coffee beans, ensuring our inventory is spot-on. But there's more brewing than just inventory. We're gearing up for a spectacular Fourth of July weekend sale, starting on Friday (wink, wink). Get ready for a ...