The one about open bars
China On The Rocks por Logan Brouse
T5 · E16
9 nov 2024
42:55
Notas del episodio
In this episode, hosts Logan and Ana discuss the horrors and victories of working open bars on both the customer and bartender side of it. They give strategies on how to get your money's worth and vent like it's no tomorrow
Palabras clave
food and beverage
shanghai
bars
cocktails
whiskey
bar
guest shift
asia
open bar