Notas del episodio
"We are a family of 8 we have all been eating carnivore for the last 200 days. We recently went on a family cruise and managed to maintain a carnivore diet. We started a homestead about 10 years ago. We raise our own beef and offer grass-fed beef to our local community. We are focusing on expanding our herd to expand our beef operation and make our homestead/ farm cash flow positive while raising our own beef to ensure the quality of the beef we eat. We greatly appreciate the carnivore community and hope to do what we can to help spread the word to help heal humanity."
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