Frederic Hemon - Sommelier
Always Drink The Good Stuff! por Stepan Baghdassarian
Notas del episodio
Stepan sits down with Sommelier, Frederic Hemon and talks about his passion for wine, hospitality, and his vast experience as the sommelier at the amazing Alexander's Steakhouse in Pasadena.
Palabras clave
passionwinehospitalityfoodrestaurants