Gary Jonas, co-owner of The Little Fleet and Farm Club joins Ryan and Mark for this episode. Gary discusses being in the hospitality business. He describes the fun and rewarding aspects of hosting events and providing a space for people to gather.

Gary talks about the stress of balancing work with family life, mentioning the importance of having a great staff to support him. He reflects on his unconventional path into the restaurant business, starting without much prior knowledge and the support of his wife and business partner, Allison.

The conversation shifts to the origins of The Little Fleet and Farm Club, highlighting the community support they received in New York ...