Shaking the Pod at Them
Temporada 1
por Nicholas Abraham
The long overdue second half of our thorough analysis of the Cursed Child is here! In this episode we finally meet our shadowy antagonist and see some questionable choices from kid star turned establishment cop, Harry Potter.
In this podcast that no one asked for, we review the sequel that no one asked for: The Cursed Child! If you feel like getting none of your questions about the Wizarding World answered, this is the show for you. Our friend from across the pond (that's how you say across the Atlantic Ocean if you're posh) recounts her harrowing experience with this post-hallows potter production.
Ever wondered why your favorite jolly present presenter has the same color palette as one of the globes highest grossing soft drinks? It's time to address the white elephant in the room and uncover Santa's secret.
You'll be able to enjoy this episode even if you aren't in the top 0.5 % of playboi carti listeners- unlike one of our hosts. Put your bet on which host and dive into Spotify Wrapped, Grapefruit spoons, la croix tier lists and more on this episode of shaking the pod at em. where the 'em- is you
This week we reignite cold war tensions by asking, if Russia's lake Baikal isn't a Great lake... is it the Greatest?
Travel to the planet of Arachis, where worms rule the sands. In this very special episode we're joined by the film critic Movieworm, here to give us his analysis of the newest blockbuster hit, Dune.4
Unstructured, off the rails, this episode is a wild card
In this deep dive into everyone's favorite cereal partner, we discuss the origins of milk, and the direction it's heading.
If you've ever entered a restaurant with more than 2 good food options, you know how hard it is to make a decision. Add to that the pressure of staff asking you if you're ready to order, and it can be a pretty stressful experience, you might make the wrong decision. That's where we come in. By completely analyzing the menu and it's pros and cons, the right decision can be made before even entering the restaurant.