In Korea, the convenience store isn't a last resort — it's a plan. People eat there, drink there, do laundry there, and film TV scenes there. We get into the absurd density of Korean convenience stores, the food culture that grew inside them, the ramyeon machines and hot-bar counters, and why the humble 24-hour shop became a genuine piece of Korean social life. — Hosted by Jacob Lee. Independent production. All facts drawn from publicly available sources.