In this episode, we sit down with Dr. Trey Price, Plant Pathologist with the LSU AgCenter, for a timely look at what’s happening in Louisiana’s fields. Dr. Price shares an update on the current wheat crop and the disease pressures producers should be watching as the season progresses. He also previews the upcoming Wheat & Oat Field Day, offering insight into what growers can expect and why this event remains an important resource for small‑grain producers.

We’re also joined by Dr. Shelly Kerns, who provides a snapshot of Louisiana’s corn planting progress, including early‑season conditions, key management considerations, and what farmers should keep in mind as the crop gets established.