Two listener-requested topics this week, and one genuinely brilliant misunderstanding involving hot dogs.

🥩 Picking Red Meat at the Supermarket — what those color variations actually mean, why puffy packaging is the real red flag (not color), and why "dry aged" at a fancy restaurant and what's hanging in a farmer's cold room aren't so different

📖 Farm Terminology, Decoded — fats vs. stores, backgrounding, Bos indicus vs. Bos taurus, hybrid vigour, B-doubles vs. triple road trains, decks and pens, and the international language gap (lucerne = alfalfa, canola = rapeseed)

😂 The Weaner Story — a school staffroom, two city-raised teachers, and a genuinely brilliant misunderstanding about what "taking the weaners out" actually means

🎪 Conference Update — a zoo partnership, a giraffe feeding experi ...