In this episode Rachel Bieber talks about overcoming obstacles while being dyslexic. Rachel is the CEO and Founder of Food & Courage which gives a portion of their proceeds to saving women, children and men from sex trafficking. She has worked in culinary over 15 years and was an entrepreneur and fundraiser since she was 6 years-old. Bieber has won many awards for her work. She worked with the NY Times, Bobby Flay, Fox News, ABC NY & ABC Atlanta. Bieber was also a Michelin Chef in Silicon Valley and worked in NYC. Bieber's story of perseverance, consistency and courage is remarkable. Contact info: Instagram @foodandcourage Website: https://foodandcourage.com/