In this episode Monica is talking to Cesare Benelli, chef and owner of the historic restaurant Al Covo in Venice. We talked about a great new initiative called Osti in Orto, an association of local Venetian restaurateurs dedicated to grow their own produce in Venice. We talked about Venetian cuisine and also about what to eat in Venice in Spring! A delicious episode!
Discover the mouthwatering flavors of Venice in our latest podcast episode! Join us as we delve into the tantalizing world of Venetian cuisine and explore how to recreate some of their iconic dishes using local products. From fresh seafood to aromatic spices, we'll guide you step-by-step through the secrets of authentic Venetian cooking. Get your taste buds ready for a culinary adventure like no other! Don't miss out on this exclusive insight into the hidden gems of Venetian cu ...... Read more